Côte d'Ivoire - Access to clean fuels

Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking (% of population) in Côte d'Ivoire was 31.80 as of 2020. Its highest value over the past 20 years was 31.80 in 2020, while its lowest value was 16.60 in 2006.

Definition: Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Source: World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.

See also:

Year Value
2000 18.60
2001 18.10
2002 17.60
2003 17.10
2004 16.70
2005 16.70
2006 16.60
2007 16.60
2008 16.80
2009 17.20
2010 17.95
2011 18.70
2012 19.40
2013 20.60
2014 21.70
2015 23.10
2016 24.90
2017 26.55
2018 28.40
2019 30.30
2020 31.80

Classification

Topic: Environment Indicators

Sub-Topic: Energy production & use