Chile - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in Chile was 103.17 as of 2019. Over the past 58 years, the value for this indicator has fluctuated between 107.00 in 2018 and 25.54 in 1961.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
Year | Value |
---|---|
1961 | 25.54 |
1962 | 26.69 |
1963 | 26.92 |
1964 | 26.59 |
1965 | 25.98 |
1966 | 29.06 |
1967 | 29.12 |
1968 | 31.15 |
1969 | 28.69 |
1970 | 30.29 |
1971 | 30.57 |
1972 | 28.68 |
1973 | 26.29 |
1974 | 31.09 |
1975 | 32.13 |
1976 | 31.49 |
1977 | 33.93 |
1978 | 33.43 |
1979 | 36.36 |
1980 | 36.73 |
1981 | 39.37 |
1982 | 39.27 |
1983 | 37.05 |
1984 | 38.52 |
1985 | 38.51 |
1986 | 40.00 |
1987 | 41.79 |
1988 | 44.64 |
1989 | 48.26 |
1990 | 51.16 |
1991 | 52.88 |
1992 | 54.73 |
1993 | 57.92 |
1994 | 62.52 |
1995 | 66.23 |
1996 | 68.57 |
1997 | 68.75 |
1998 | 70.38 |
1999 | 68.78 |
2000 | 71.55 |
2001 | 76.73 |
2002 | 77.10 |
2003 | 79.26 |
2004 | 82.11 |
2005 | 86.36 |
2006 | 91.22 |
2007 | 87.92 |
2008 | 90.61 |
2009 | 90.25 |
2010 | 93.19 |
2011 | 97.87 |
2012 | 100.24 |
2013 | 100.71 |
2014 | 97.53 |
2015 | 101.31 |
2016 | 101.16 |
2017 | 99.11 |
2018 | 107.00 |
2019 | 103.17 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production