People using safely managed drinking water services (% of population) - Country Ranking - Asia

Definition: The percentage of people using drinking water from an improved source that is accessible on premises, available when needed and free from faecal and priority chemical contamination. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also: Thematic map, Time series comparison

Find indicator:
Rank Country Value Year
1 Hong Kong SAR, China 100.00 2020
1 Kuwait 100.00 2020
1 Singapore 100.00 2020
4 Macao SAR, China 99.98 2020
5 Israel 99.32 2020
6 Korea 99.19 2020
7 Bahrain 98.98 2020
8 Japan 98.57 2020
9 Qatar 96.18 2020
10 Turkmenistan 94.83 2020
11 Iran 93.98 2020
12 Malaysia 93.82 2020
13 Oman 90.56 2020
14 Kazakhstan 89.33 2020
15 Azerbaijan 88.32 2020
16 Armenia 86.91 2020
17 Jordan 85.70 2020
18 Russia 76.10 2020
19 Kyrgyz Republic 70.09 2020
20 Dem. People's Rep. Korea 66.38 2020
21 Georgia 66.35 2020
22 Iraq 59.66 2020
23 Myanmar 58.83 2020
24 Uzbekistan 58.83 2020
25 Bangladesh 58.51 2020
26 Tajikistan 55.24 2020
27 Lebanon 47.70 2020
28 Philippines 47.46 2020
29 Bhutan 36.65 2020
30 Pakistan 35.84 2020
31 Mongolia 30.06 2020
32 Cambodia 27.76 2020
33 Afghanistan 27.59 2020
34 Lao PDR 17.68 2020
35 Nepal 17.58 2020

More rankings: Africa | Asia | Central America & the Caribbean | Europe | Middle East | North America | Oceania | South America | World |

Development Relevance: Water is considered to be the most important resource for sustaining ecosystems, which provide life-supporting services for people, animals, and plants. Global access to safe water and proper hygiene education can reduce illness and death from disease, leading to improved health, poverty reduction, and socio-economic development. However, many countries are challenged to provide these basic necessities to their populations, leaving people at risk for water, sanitation, and hygiene (WASH)-related diseases. Because contaminated water is a major cause of illness and death, water quality is a determining factor in human poverty, education, and economic opportunities. Lack of access to adequate drinking water services contributes to deaths and illness, especially in children. Water based disease transmission by drinking contaminated water is responsible for significant outbreaks of diseases such as cholera and typhoid and includes diarrheal diseases, viral hepatitis A, cholera, dysentery and dracunculiasis (Guineaworm disease). Improving access to clean drinking water is a crucial element in the reduction of under-five mortality and morbidity and there is evidence that ensuring higher levels of drinking water services has a greater impact. Women and children spend millions of hours each year fetching water. The chore diverts their time from other important activities (for example attending school, caring for children, participating in the economy). When water is not available on premises and has to be collected, women and girls are almost two and a half times more likely than men and boys to be the main water carriers for their families. Many international organizations use access to safe drinking water and hygienic sanitation facilities as a measure for progress in the fight against poverty, disease, and death. Access to safe drinking water is also considered to be a human right, not a privilege, for every man, woman, and child. Economic benefits of safe drinking water services include higher economic productivity, more education, and health-care savings.

Limitations and Exceptions: In order to meet the criteria for a safely managed drinking water service, an improved water source should meet three criteria: it should be accessible on the premises (accessibility), water should be available when needed (availability), and the water supplied should be free from contamination (quality). Many countries lack data on one or more elements of safely managed drinking water. The WHO/UNICEF Joint Monitoring Programme for Water Supply, Sanitation and Hygiene (JMP) provide national estimates only when data are available on drinking water quality and at least one of the other criteria (accessibility and availability). Regional and income group estimates are made when data are available for at least 30 percent of the population.

Statistical Concept and Methodology: Data on drinking water, sanitation and hygiene are produced by the Joint Monitoring Programme of the World Health Organization (WHO) and United Nations Children's Fund (UNICEF) based on administrative sources, national censuses and nationally representative household surveys. WHO/UNICEF defines a safely managed drinking water as an improved water source that is accessible on premises, available when needed and free from faecal and priority chemical contamination. Improved water sources include: piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Aggregation method: Weighted average

Periodicity: Annual