People with basic handwashing facilities including soap and water, urban (% of urban population) - Country Ranking - Africa

Definition: The percentage of people living in households that have a handwashing facility with soap and water available on the premises. Handwashing facilities may be fixed or mobile and include a sink with tap water, buckets with taps, tippy-taps, and jugs or basins designated for handwashing. Soap includes bar soap, liquid soap, powder detergent, and soapy water but does not include ash, soil, sand or other handwashing agents.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also: Thematic map, Time series comparison

Find indicator:
Rank Country Value Year
1 Egypt 92.74 2020
2 Tunisia 91.46 2020
3 Algeria 88.03 2020
4 Mauritania 66.41 2019
5 Tanzania 63.08 2020
6 Namibia 62.41 2017
7 São Tomé and Principe 59.46 2020
8 Congo 56.11 2019
9 Zimbabwe 55.71 2020
10 South Africa 52.56 2020
11 Eswatini 47.91 2020
12 Cameroon 47.03 2020
13 Ghana 46.50 2020
14 Nigeria 40.77 2020
15 Niger 38.54 2020
16 Madagascar 37.76 2020
17 Uganda 35.76 2020
18 Senegal 34.64 2020
19 Chad 34.55 2020
20 Central African Republic 34.24 2020
21 Angola 33.97 2020
22 Kenya 33.40 2020
23 Guinea 33.14 2020
24 Somalia 31.87 2020
25 Côte d'Ivoire 31.41 2020
26 Zambia 28.73 2020
27 Dem. Rep. Congo 27.32 2020
28 Mali 27.12 2020
29 Togo 26.93 2020
30 Equatorial Guinea 26.02 2015
31 Sierra Leone 23.93 2020
32 Guinea-Bissau 22.77 2020
33 Mozambique 21.07 2015
34 Ethiopia 20.26 2020
35 Burundi 19.39 2020
36 Comoros 17.87 2016
37 The Gambia 17.62 2020
38 Burkina Faso 17.06 2020
39 Benin 16.52 2020
40 Malawi 14.12 2020
41 Rwanda 13.42 2020
42 Lesotho 10.30 2020
43 Liberia 1.76 2017

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Development Relevance: Hygiene is closely correlated with human health. Target 6.2 of the Sustainable Development Goals recognizes that access to facilities allowing good hygiene and sanitation should be universal, and especially important to women and girls, and those in vulnerable situations. Of the range of hygiene behaviors considered important for health, hand washing with soap and water is a top priority in all settings, and is considered one of the most cost-effective interventions to prevent diarrheal diseases. The availability of a basic handwashing facility is a prerequisite for basic hygiene facilities on premises, and is a useful proxy for hygienic behavior.

Limitations and Exceptions: Presence of a handwashing station with soap and water does not guarantee that household members consistently wash hands at key times, but is accepted as the most suitable proxy. Data on handwashing facilities are available for a growing number of low- and middle-income countries after hygiene questions were standardized in international surveys. However, this type of information is not available from most high-income countries, where access to basic handwashing facilities is assumed to be nearly universal.

Statistical Concept and Methodology: Data on drinking water, sanitation and hygiene are produced by the Joint Monitoring Programme of the World Health Organization (WHO) and United Nations Children's Fund (UNICEF) based on administrative sources, national censuses and nationally representative household surveys. WHO/UNICEF defines a basic handwashing facility as a device to contain, transport or regulate the flow of water to facilitate handwashing with soap and water in the household.

Periodicity: Annual