Myanmar - Access to clean fuels

Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking (% of population) in Myanmar was 31.25 as of 2020. Its highest value over the past 20 years was 31.25 in 2020, while its lowest value was 2.90 in 2000.

Definition: Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Source: World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.

See also:

Year Value
2000 2.90
2001 3.10
2002 3.30
2003 3.60
2004 4.10
2005 4.60
2006 5.40
2007 6.20
2008 7.05
2009 8.40
2010 9.80
2011 11.50
2012 13.40
2013 15.10
2014 17.50
2015 19.60
2016 21.80
2017 24.00
2018 26.40
2019 28.90
2020 31.25

Classification

Topic: Environment Indicators

Sub-Topic: Energy production & use