South Sudan - Food production index

Food production index (2004-2006 = 100)

The latest value for Food production index (2004-2006 = 100) in South Sudan was 106.52 as of 2019. Over the past 7 years, the value for this indicator has fluctuated between 106.52 in 2019 and 91.59 in 2012.

Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
2012 91.59
2013 96.02
2014 100.67
2015 99.01
2016 100.32
2017 102.81
2018 102.23
2019 106.52

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production