Andorra - Agricultural land

Agricultural land (sq. km)

The value for Agricultural land (sq. km) in Andorra was 188.30 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 260.00 in 1970 and a minimum value of 187.60 in 2012.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 260.00
1962 260.00
1963 260.00
1964 260.00
1965 260.00
1966 260.00
1967 260.00
1968 260.00
1969 260.00
1970 260.00
1971 250.00
1972 250.00
1973 240.00
1974 240.00
1975 240.00
1976 230.00
1977 230.00
1978 230.00
1979 230.00
1980 230.00
1981 230.00
1982 230.00
1983 230.00
1984 230.00
1985 230.00
1986 230.00
1987 230.00
1988 230.00
1989 230.00
1990 230.00
1991 230.00
1992 230.00
1993 230.00
1994 230.00
1995 230.00
1996 230.00
1997 230.00
1998 230.00
1999 230.00
2000 230.00
2001 227.50
2002 228.50
2003 228.60
2004 228.10
2005 218.00
2006 217.80
2007 207.70
2008 207.60
2009 207.70
2010 197.70
2011 197.70
2012 187.60
2013 188.10
2014 188.00
2015 188.10
2016 188.20
2017 188.20
2018 188.30

Agricultural land (% of land area)

Agricultural land (% of land area) in Andorra was 40.06 as of 2018. Its highest value over the past 57 years was 55.32 in 1970, while its lowest value was 39.91 in 2012.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 55.32
1962 55.32
1963 55.32
1964 55.32
1965 55.32
1966 55.32
1967 55.32
1968 55.32
1969 55.32
1970 55.32
1971 53.19
1972 53.19
1973 51.06
1974 51.06
1975 51.06
1976 48.94
1977 48.94
1978 48.94
1979 48.94
1980 48.94
1981 48.94
1982 48.94
1983 48.94
1984 48.94
1985 48.94
1986 48.94
1987 48.94
1988 48.94
1989 48.94
1990 48.94
1991 48.94
1992 48.94
1993 48.94
1994 48.94
1995 48.94
1996 48.94
1997 48.94
1998 48.94
1999 48.94
2000 48.94
2001 48.40
2002 48.62
2003 48.64
2004 48.53
2005 46.38
2006 46.34
2007 44.19
2008 44.17
2009 44.19
2010 42.06
2011 42.06
2012 39.91
2013 40.02
2014 40.00
2015 40.02
2016 40.04
2017 40.04
2018 40.06

Classification

Topic: Environment Indicators

Sub-Topic: Land use