Andorra - Agricultural nitrous oxide emissions
Agricultural nitrous oxide emissions (% of total)
Agricultural nitrous oxide emissions (% of total) in Andorra was 0.000 as of 1989. Its highest value over the past 19 years was 0.000 in 1989, while its lowest value was 0.000 in 1970.
Definition: Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savannah burning.
Source: World Bank staff estimates from original source: European Commission, Joint Research Centre (JRC)/Netherlands Environmental Assessment Agency (PBL). Emission Database for Global Atmospheric Research (EDGAR): http://edgar.jrc.ec.europa.eu/.
See also:
| Year | Value |
|---|---|
| 1970 | 0.000 |
| 1971 | 0.000 |
| 1972 | 0.000 |
| 1973 | 0.000 |
| 1974 | 0.000 |
| 1975 | 0.000 |
| 1976 | 0.000 |
| 1977 | 0.000 |
| 1978 | 0.000 |
| 1979 | 0.000 |
| 1980 | 0.000 |
| 1981 | 0.000 |
| 1982 | 0.000 |
| 1983 | 0.000 |
| 1984 | 0.000 |
| 1985 | 0.000 |
| 1986 | 0.000 |
| 1987 | 0.000 |
| 1988 | 0.000 |
| 1989 | 0.000 |
Classification
Topic: Environment Indicators
Sub-Topic: Emissions
