Andorra - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Andorra was 0.57 as of 2018. As the graph below shows, over the past 23 years this indicator reached a maximum value of 30.26 in 2006 and a minimum value of 0.48 in 2013.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
Year | Value |
---|---|
1995 | 6.51 |
1996 | 6.48 |
1997 | 9.48 |
1998 | 10.73 |
1999 | 10.92 |
2000 | 8.20 |
2001 | 4.93 |
2002 | 3.95 |
2003 | 6.33 |
2004 | 11.61 |
2005 | 28.86 |
2006 | 30.26 |
2007 | 2.10 |
2008 | 14.67 |
2009 | 10.32 |
2010 | 0.82 |
2011 | 0.65 |
2012 | 1.19 |
2013 | 0.48 |
2014 | 1.24 |
2015 | 1.10 |
2016 | 0.79 |
2017 | 0.71 |
2018 | 0.57 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports