Andorra - Food exports

Food exports (% of merchandise exports)

The value for Food exports (% of merchandise exports) in Andorra was 0.57 as of 2018. As the graph below shows, over the past 23 years this indicator reached a maximum value of 30.26 in 2006 and a minimum value of 0.48 in 2013.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.

See also:

1994
1996
1998
2000
2002
2004
2006
2008
2010
2012
2014
2016
2018
0.00
5.00
10.00
15.00
20.00
25.00
30.00
35.00
Year Value
1995 6.51
1996 6.48
1997 9.48
1998 10.73
1999 10.92
2000 8.20
2001 4.93
2002 3.95
2003 6.33
2004 11.61
2005 28.86
2006 30.26
2007 2.10
2008 14.67
2009 10.32
2010 0.82
2011 0.65
2012 1.19
2013 0.48
2014 1.24
2015 1.10
2016 0.79
2017 0.71
2018 0.57

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Exports