Aruba - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Aruba was 64.49 as of 2021. As the graph below shows, over the past 21 years this indicator reached a maximum value of 82.25 in 2010 and a minimum value of 1.19 in 2005.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
Year | Value |
---|---|
2000 | 49.96 |
2001 | 45.07 |
2002 | 44.09 |
2003 | 46.87 |
2004 | 35.86 |
2005 | 1.19 |
2006 | 34.38 |
2007 | 20.23 |
2008 | 26.19 |
2009 | 75.99 |
2010 | 82.25 |
2011 | 77.69 |
2012 | 74.97 |
2013 | 74.67 |
2014 | 68.29 |
2015 | 59.03 |
2016 | 50.35 |
2017 | 44.11 |
2018 | 41.65 |
2019 | 43.63 |
2020 | 50.25 |
2021 | 64.49 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports