Cayman Islands - Agricultural land

Agricultural land (sq. km)

The value for Agricultural land (sq. km) in Cayman Islands was 27.00 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 27.00 in 2018 and a minimum value of 27.00 in 1961.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 27.00
1962 27.00
1963 27.00
1964 27.00
1965 27.00
1966 27.00
1967 27.00
1968 27.00
1969 27.00
1970 27.00
1971 27.00
1972 27.00
1973 27.00
1974 27.00
1975 27.00
1976 27.00
1977 27.00
1978 27.00
1979 27.00
1980 27.00
1981 27.00
1982 27.00
1983 27.00
1984 27.00
1985 27.00
1986 27.00
1987 27.00
1988 27.00
1989 27.00
1990 27.00
1991 27.00
1992 27.00
1993 27.00
1994 27.00
1995 27.00
1996 27.00
1997 27.00
1998 27.00
1999 27.00
2000 27.00
2001 27.00
2002 27.00
2003 27.00
2004 27.00
2005 27.00
2006 27.00
2007 27.00
2008 27.00
2009 27.00
2010 27.00
2011 27.00
2012 27.00
2013 27.00
2014 27.00
2015 27.00
2016 27.00
2017 27.00
2018 27.00

Agricultural land (% of land area)

Agricultural land (% of land area) in Cayman Islands was 11.25 as of 2018. Its highest value over the past 57 years was 11.25 in 2018, while its lowest value was 11.25 in 1961.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 11.25
1962 11.25
1963 11.25
1964 11.25
1965 11.25
1966 11.25
1967 11.25
1968 11.25
1969 11.25
1970 11.25
1971 11.25
1972 11.25
1973 11.25
1974 11.25
1975 11.25
1976 11.25
1977 11.25
1978 11.25
1979 11.25
1980 11.25
1981 11.25
1982 11.25
1983 11.25
1984 11.25
1985 11.25
1986 11.25
1987 11.25
1988 11.25
1989 11.25
1990 11.25
1991 11.25
1992 11.25
1993 11.25
1994 11.25
1995 11.25
1996 11.25
1997 11.25
1998 11.25
1999 11.25
2000 11.25
2001 11.25
2002 11.25
2003 11.25
2004 11.25
2005 11.25
2006 11.25
2007 11.25
2008 11.25
2009 11.25
2010 11.25
2011 11.25
2012 11.25
2013 11.25
2014 11.25
2015 11.25
2016 11.25
2017 11.25
2018 11.25

Classification

Topic: Environment Indicators

Sub-Topic: Land use