Cayman Islands - Agricultural nitrous oxide emissions

Agricultural nitrous oxide emissions (% of total)

Agricultural nitrous oxide emissions (% of total) in Cayman Islands was 10.67 as of 1989. Its highest value over the past 19 years was 71.18 in 1971, while its lowest value was 10.67 in 1989.

Definition: Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savannah burning.

Source: World Bank staff estimates from original source: European Commission, Joint Research Centre (JRC)/Netherlands Environmental Assessment Agency (PBL). Emission Database for Global Atmospheric Research (EDGAR): http://edgar.jrc.ec.europa.eu/.

See also:

1970
1972
1974
1976
1978
1980
1982
1984
1986
1988
1990
0.00
10.00
20.00
30.00
40.00
50.00
60.00
70.00
80.00
Year Value
1970 70.61
1971 71.18
1972 68.17
1973 67.99
1974 63.89
1975 60.87
1976 61.35
1977 60.78
1978 59.62
1979 59.92
1980 54.47
1981 51.69
1982 51.09
1983 57.18
1984 24.83
1985 27.27
1986 28.65
1987 27.18
1988 10.90
1989 10.67

Classification

Topic: Environment Indicators

Sub-Topic: Emissions