China - Access to clean fuels

Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking (% of population) in China was 79.40 as of 2020. Its highest value over the past 20 years was 79.40 in 2020, while its lowest value was 42.00 in 2000.

Definition: Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Source: World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.

See also:

Year Value
2000 42.00
2001 42.30
2002 43.10
2003 43.40
2004 44.90
2005 46.30
2006 47.70
2007 49.40
2008 51.10
2009 53.50
2010 55.60
2011 58.00
2012 60.70
2013 63.20
2014 66.00
2015 68.40
2016 70.60
2017 73.20
2018 75.60
2019 77.60
2020 79.40

Classification

Topic: Environment Indicators

Sub-Topic: Energy production & use