China - Food exports

Food exports (% of merchandise exports)

The value for Food exports (% of merchandise exports) in China was 2.69 as of 2020. As the graph below shows, over the past 36 years this indicator reached a maximum value of 15.27 in 1984 and a minimum value of 2.51 in 2008.

Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.

See also:

Year Value
1984 15.27
1985 12.57
1986 12.42
1987 14.59
1992 11.35
1993 10.83
1994 10.06
1995 8.27
1996 8.23
1997 7.14
1998 6.63
1999 6.02
2000 5.44
2001 5.34
2002 4.96
2003 4.39
2004 3.51
2005 3.23
2006 2.88
2007 2.72
2008 2.51
2009 2.94
2010 2.80
2011 2.85
2012 2.75
2013 2.72
2014 2.71
2015 2.78
2016 3.16
2017 3.05
2018 2.90
2019 2.88
2020 2.69

Classification

Topic: Private Sector & Trade Indicators

Sub-Topic: Exports