Guyana - Agricultural land

Agricultural land (sq. km)

The value for Agricultural land (sq. km) in Guyana was 12,513 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 17,320 in 1989 and a minimum value of 10,829 in 1990.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 13,590
1962 13,590
1963 13,590
1964 13,590
1965 13,590
1966 13,640
1967 13,640
1968 13,660
1969 13,660
1970 13,710
1971 13,710
1972 13,740
1973 13,760
1974 13,760
1975 13,780
1976 14,580
1977 15,420
1978 16,260
1979 17,150
1980 17,150
1981 17,150
1982 17,150
1983 17,250
1984 17,280
1985 17,280
1986 17,300
1987 17,300
1988 17,300
1989 17,320
1990 10,829
1991 10,866
1992 10,904
1993 10,942
1994 10,980
1995 11,018
1996 11,056
1997 11,094
1998 11,132
1999 11,170
2000 11,208
2001 11,252
2002 11,297
2003 11,341
2004 11,385
2005 11,430
2006 11,474
2007 11,519
2008 11,563
2009 11,607
2010 11,652
2011 11,769
2012 11,886
2013 12,003
2014 12,120
2015 12,236
2016 12,328
2017 12,421
2018 12,513

Agricultural land (% of land area)

Agricultural land (% of land area) in Guyana was 6.36 as of 2018. Its highest value over the past 57 years was 8.80 in 1989, while its lowest value was 5.50 in 1990.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 6.91
1962 6.91
1963 6.91
1964 6.91
1965 6.91
1966 6.93
1967 6.93
1968 6.94
1969 6.94
1970 6.97
1971 6.97
1972 6.98
1973 7.00
1974 7.00
1975 7.00
1976 7.41
1977 7.83
1978 8.26
1979 8.71
1980 8.71
1981 8.71
1982 8.71
1983 8.76
1984 8.78
1985 8.78
1986 8.79
1987 8.79
1988 8.79
1989 8.80
1990 5.50
1991 5.52
1992 5.54
1993 5.56
1994 5.58
1995 5.60
1996 5.62
1997 5.64
1998 5.66
1999 5.67
2000 5.69
2001 5.72
2002 5.74
2003 5.76
2004 5.78
2005 5.81
2006 5.83
2007 5.85
2008 5.87
2009 5.90
2010 5.92
2011 5.98
2012 6.04
2013 6.10
2014 6.16
2015 6.22
2016 6.26
2017 6.31
2018 6.36

Classification

Topic: Environment Indicators

Sub-Topic: Land use