Heavily indebted poor countries (HIPC) - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in Heavily indebted poor countries (HIPC) was 0.22 as of 2014. Over the past 53 years, the value for this indicator has fluctuated between 11.68 in 2011 and 0.20 in 2012.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
| Year | Value |
|---|---|
| 1961 | 2.53 |
| 1962 | 2.58 |
| 1963 | 2.72 |
| 1964 | 2.62 |
| 1965 | 2.63 |
| 1966 | 2.66 |
| 1967 | 3.04 |
| 1968 | 2.80 |
| 1969 | 3.07 |
| 1970 | 3.21 |
| 1971 | 3.30 |
| 1972 | 3.37 |
| 1973 | 3.44 |
| 1974 | 3.78 |
| 1975 | 3.87 |
| 1976 | 3.98 |
| 1977 | 4.24 |
| 1978 | 4.32 |
| 1979 | 4.26 |
| 1980 | 4.51 |
| 1981 | 5.07 |
| 1982 | 4.45 |
| 1983 | 4.62 |
| 1984 | 4.11 |
| 1985 | 4.94 |
| 1986 | 4.83 |
| 1987 | 4.44 |
| 1988 | 5.24 |
| 1989 | 4.49 |
| 1990 | 4.39 |
| 1991 | 5.34 |
| 1992 | 5.94 |
| 1993 | 5.54 |
| 1994 | 6.51 |
| 1995 | 6.66 |
| 1996 | 7.30 |
| 1997 | 7.47 |
| 1998 | 8.01 |
| 1999 | 8.18 |
| 2000 | 8.59 |
| 2001 | 9.52 |
| 2002 | 9.77 |
| 2003 | 10.75 |
| 2004 | 10.59 |
| 2005 | 10.99 |
| 2006 | 11.14 |
| 2007 | 11.04 |
| 2008 | 11.13 |
| 2009 | 11.38 |
| 2010 | 10.92 |
| 2011 | 11.68 |
| 2012 | 0.20 |
| 2013 | 0.21 |
| 2014 | 0.22 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production
