People with basic handwashing facilities including soap and water, rural (% of rural population) - Country Ranking - Africa

Definition: The percentage of people living in households that have a handwashing facility with soap and water available on the premises. Handwashing facilities may be fixed or mobile and include a sink with tap water, buckets with taps, tippy-taps, and jugs or basins designated for handwashing. Soap includes bar soap, liquid soap, powder detergent, and soapy water but does not include ash, soil, sand or other handwashing agents.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also: Thematic map, Time series comparison

Find indicator:
Rank Country Value Year
1 Egypt 87.66 2020
2 Algeria 75.08 2020
3 Tunisia 67.33 2020
4 São Tomé and Principe 43.77 2020
5 Tanzania 40.48 2020
6 Mauritania 36.33 2019
7 Zimbabwe 36.11 2020
8 Ghana 34.88 2020
9 Congo 31.81 2019
10 South Africa 27.48 2020
11 Namibia 27.48 2017
12 Nigeria 25.00 2020
13 Kenya 24.17 2020
14 Chad 22.46 2020
15 Cameroon 22.03 2020
16 Niger 20.48 2020
17 Equatorial Guinea 19.89 2015
18 Madagascar 19.55 2020
19 Somalia 19.01 2020
20 Sierra Leone 18.97 2020
21 Uganda 18.21 2020
22 The Gambia 18.20 2020
23 Eswatini 16.79 2020
24 Comoros 14.65 2016
25 Guinea-Bissau 14.43 2020
26 Angola 13.23 2020
27 Guinea 13.08 2020
28 Dem. Rep. Congo 12.33 2020
29 Central African Republic 12.21 2020
30 Côte d'Ivoire 11.14 2020
31 Senegal 10.30 2020
32 Togo 9.83 2020
33 Zambia 9.23 2020
34 Mali 9.12 2020
35 Benin 7.82 2020
36 Mozambique 7.59 2015
37 Malawi 7.02 2020
38 Burkina Faso 5.46 2020
39 Ethiopia 4.83 2020
40 Burundi 4.10 2020
41 Lesotho 3.55 2020
42 Rwanda 2.80 2020
43 Liberia 0.60 2017

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Development Relevance: Hygiene is closely correlated with human health. Target 6.2 of the Sustainable Development Goals recognizes that access to facilities allowing good hygiene and sanitation should be universal, and especially important to women and girls, and those in vulnerable situations. Of the range of hygiene behaviors considered important for health, hand washing with soap and water is a top priority in all settings, and is considered one of the most cost-effective interventions to prevent diarrheal diseases. The availability of a basic handwashing facility is a prerequisite for basic hygiene facilities on premises, and is a useful proxy for hygienic behavior.

Limitations and Exceptions: Presence of a handwashing station with soap and water does not guarantee that household members consistently wash hands at key times, but is accepted as the most suitable proxy. Data on handwashing facilities are available for a growing number of low- and middle-income countries after hygiene questions were standardized in international surveys. However, this type of information is not available from most high-income countries, where access to basic handwashing facilities is assumed to be nearly universal.

Statistical Concept and Methodology: Data on drinking water, sanitation and hygiene are produced by the Joint Monitoring Programme of the World Health Organization (WHO) and United Nations Children's Fund (UNICEF) based on administrative sources, national censuses and nationally representative household surveys. WHO/UNICEF defines a basic handwashing facility as a device to contain, transport or regulate the flow of water to facilitate handwashing with soap and water in the household.

Periodicity: Annual