Kazakhstan - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in Kazakhstan was 109.90 as of 2019. Over the past 27 years, the value for this indicator has fluctuated between 113.80 in 2018 and 45.98 in 1998.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
Year | Value |
---|---|
1992 | 108.93 |
1993 | 96.84 |
1994 | 84.32 |
1995 | 65.18 |
1996 | 59.97 |
1997 | 57.71 |
1998 | 45.98 |
1999 | 60.58 |
2000 | 56.64 |
2001 | 66.06 |
2002 | 68.18 |
2003 | 68.14 |
2004 | 66.80 |
2005 | 71.71 |
2006 | 76.83 |
2007 | 84.56 |
2008 | 78.40 |
2009 | 90.17 |
2010 | 77.76 |
2011 | 104.59 |
2012 | 81.63 |
2013 | 93.27 |
2014 | 94.61 |
2015 | 99.11 |
2016 | 106.28 |
2017 | 111.03 |
2018 | 113.80 |
2019 | 109.90 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production