Kyrgyz Republic - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Kyrgyz Republic was 18.20 as of 2021. As the graph below shows, over the past 26 years this indicator reached a maximum value of 28.39 in 1996 and a minimum value of 8.82 in 2003.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
Year | Value |
---|---|
1995 | 22.81 |
1996 | 28.39 |
1998 | 18.63 |
1999 | 15.82 |
2000 | 10.40 |
2001 | 9.99 |
2002 | 11.40 |
2003 | 8.82 |
2004 | 11.05 |
2005 | 11.72 |
2006 | 13.20 |
2007 | 17.03 |
2008 | 11.02 |
2009 | 13.16 |
2010 | 14.54 |
2011 | 11.70 |
2012 | 15.05 |
2013 | 14.93 |
2014 | 26.36 |
2015 | 9.85 |
2016 | 10.16 |
2017 | 12.04 |
2018 | 10.67 |
2019 | 12.82 |
2020 | 13.03 |
2021 | 18.20 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports