Lower middle income - Prevalence of anemia among pregnant women (%)

The value for Prevalence of anemia among pregnant women (%) in Lower middle income was 44.94 as of 2019. As the graph below shows, over the past 19 years this indicator reached a maximum value of 49.53 in 2000 and a minimum value of 44.94 in 2019.

Definition: Prevalence of anemia, pregnant women, is the percentage of pregnant women whose hemoglobin level is less than 110 grams per liter at sea level.

Source: World Health Organization, Global Health Observatory Data Repository/World Health Statistics (http://apps.who.int/gho/data/node.main.1?lang=en).

See also:

Year Value
2000 49.53
2001 49.29
2002 49.11
2003 48.92
2004 48.70
2005 48.41
2006 48.13
2007 47.81
2008 47.46
2009 47.08
2010 46.75
2011 46.45
2012 46.16
2013 45.92
2014 45.68
2015 45.45
2016 45.30
2017 45.21
2018 45.05
2019 44.94

Limitations and Exceptions: Data should be used with caution because surveys differ in quality, coverage, age group interviewed, and treatment of missing values across countries and over time. Data on anemia are compiled by the WHO based mainly on nationally representative surveys, which measure hemoglobin in the blood. WHO's hemoglobin thresholds are then used to determine anemia status based on age, sex, and physiological status.

Statistical Concept and Methodology: Anemia is a condition in which the number of red blood cells or their oxygen-carrying capacity is insufficient to meet physiologic needs, which vary by age, sex, altitude, smoking status, and pregnancy status. In its severe form it is associated with fatigue, weakness, dizziness, and drowsiness. Children under age 5 and pregnant women have the highest risk for anemia.

Aggregation method: Weighted average

Periodicity: Annual

Classification

Topic: Health Indicators

Sub-Topic: Nutrition