Luxembourg - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in Luxembourg was 110.57 as of 2019. Over the past 19 years, the value for this indicator has fluctuated between 111.20 in 2018 and 87.69 in 2000.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
| Year | Value |
|---|---|
| 2000 | 87.69 |
| 2001 | 89.42 |
| 2002 | 94.02 |
| 2003 | 91.30 |
| 2004 | 96.00 |
| 2005 | 90.66 |
| 2006 | 89.34 |
| 2007 | 89.46 |
| 2008 | 91.08 |
| 2009 | 92.53 |
| 2010 | 91.04 |
| 2011 | 91.16 |
| 2012 | 89.21 |
| 2013 | 91.91 |
| 2014 | 96.69 |
| 2015 | 102.08 |
| 2016 | 101.24 |
| 2017 | 104.66 |
| 2018 | 111.20 |
| 2019 | 110.57 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production