Mongolia - Access to clean fuels

Access to clean fuels and technologies for cooking (% of population)

Access to clean fuels and technologies for cooking (% of population) in Mongolia was 51.80 as of 2020. Its highest value over the past 20 years was 51.80 in 2020, while its lowest value was 22.80 in 2000.

Definition: Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.

Source: World Bank, Sustainable Energy for All (SE4ALL) database from WHO Global Household Energy database.

See also:

Year Value
2000 22.80
2001 23.10
2002 23.60
2003 24.30
2004 25.30
2005 26.00
2006 27.60
2007 28.80
2008 30.80
2009 33.00
2010 35.20
2011 37.00
2012 38.60
2013 40.80
2014 42.60
2015 44.15
2016 45.60
2017 47.20
2018 48.70
2019 50.10
2020 51.80

Classification

Topic: Environment Indicators

Sub-Topic: Energy production & use