OECD members - Agricultural land

Agricultural land (sq. km)

The value for Agricultural land (sq. km) in OECD members was 12,171,280 as of 2018. As the graph below shows, over the past 57 years this indicator reached a maximum value of 14,246,610 in 1968 and a minimum value of 11,946,210 in 2016.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 13,951,220
1962 13,950,240
1963 13,963,730
1964 13,967,860
1965 13,987,040
1966 13,990,370
1967 14,008,810
1968 14,246,610
1969 14,222,290
1970 14,012,220
1971 14,055,200
1972 14,053,610
1973 14,022,560
1974 14,033,090
1975 14,023,840
1976 14,037,360
1977 13,941,940
1978 13,968,740
1979 13,935,980
1980 13,948,230
1981 13,945,110
1982 13,906,700
1983 13,846,270
1984 13,878,370
1985 13,881,740
1986 13,697,610
1987 13,692,090
1988 13,698,830
1989 13,661,830
1990 13,632,200
1991 13,593,160
1992 13,672,990
1993 13,644,230
1994 13,703,110
1995 13,603,900
1996 13,585,730
1997 13,534,290
1998 13,557,330
1999 13,445,410
2000 13,455,490
2001 13,413,150
2002 13,269,540
2003 13,168,790
2004 12,731,520
2005 12,879,770
2006 12,837,460
2007 12,697,400
2008 12,557,320
2009 12,462,180
2010 12,329,540
2011 12,479,320
2012 12,362,350
2013 12,217,740
2014 12,233,640
2015 11,986,310
2016 11,946,210
2017 12,310,480
2018 12,171,280

Agricultural land (% of land area)

Agricultural land (% of land area) in OECD members was 34.27 as of 2018. Its highest value over the past 57 years was 40.47 in 1968, while its lowest value was 33.64 in 2016.

Definition: Agricultural land refers to the share of land area that is arable, under permanent crops, and under permanent pastures. Arable land includes land defined by the FAO as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land temporarily fallow. Land abandoned as a result of shifting cultivation is excluded. Land under permanent crops is land cultivated with crops that occupy the land for long periods and need not be replanted after each harvest, such as cocoa, coffee, and rubber. This category includes land under flowering shrubs, fruit trees, nut trees, and vines, but excludes land under trees grown for wood or timber. Permanent pasture is land used for five or more years for forage, including natural and cultivated crops.

Source: Food and Agriculture Organization, electronic files and web site.

See also:

Year Value
1961 39.63
1962 39.63
1963 39.67
1964 39.68
1965 39.73
1966 39.74
1967 39.80
1968 40.47
1969 40.40
1970 39.80
1971 39.93
1972 39.92
1973 39.83
1974 39.86
1975 39.84
1976 39.88
1977 39.61
1978 39.68
1979 39.59
1980 39.62
1981 39.62
1982 39.51
1983 39.33
1984 39.43
1985 39.44
1986 38.91
1987 38.90
1988 38.92
1989 38.81
1990 38.73
1991 38.62
1992 38.64
1993 38.42
1994 38.59
1995 38.31
1996 38.26
1997 38.11
1998 38.18
1999 37.86
2000 37.89
2001 37.77
2002 37.36
2003 37.08
2004 35.85
2005 36.27
2006 36.15
2007 35.75
2008 35.37
2009 35.10
2010 34.73
2011 35.15
2012 34.83
2013 34.42
2014 34.46
2015 33.77
2016 33.64
2017 34.67
2018 34.27

Classification

Topic: Environment Indicators

Sub-Topic: Land use