Pacific island small states - Aquaculture production (metric tons)

The value for Aquaculture production (metric tons) in Pacific island small states was 10,034.31 as of 2018. As the graph below shows, over the past 58 years this indicator reached a maximum value of 26,287.02 in 1999 and a minimum value of 0.00 in 1960.

Definition: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption.

Source: Food and Agriculture Organization.

See also:

Year Value
1960 0.00
1961 0.00
1962 0.00
1963 0.00
1964 0.00
1965 0.00
1966 0.00
1967 0.00
1968 0.00
1969 0.00
1970 0.00
1971 0.00
1972 0.00
1973 0.00
1974 0.00
1975 0.00
1976 0.00
1977 0.00
1978 0.00
1979 0.00
1980 0.00
1981 0.00
1982 0.00
1983 0.00
1984 47.00
1985 857.00
1986 10,191.00
1987 11,252.00
1988 5,538.00
1989 7,280.00
1990 11,476.00
1991 11,710.00
1992 6,021.90
1993 3,528.03
1994 3,400.00
1995 5,481.00
1996 9,759.00
1997 7,764.00
1998 8,370.00
1999 26,287.02
2000 18,273.00
2001 14,296.40
2002 5,545.00
2003 4,788.00
2004 6,225.70
2005 8,270.30
2006 11,946.40
2007 2,872.10
2008 3,507.95
2009 6,884.32
2010 13,065.91
2011 12,545.98
2012 16,414.79
2013 14,951.04
2014 16,695.71
2015 16,659.48
2016 15,066.33
2017 9,288.20
2018 10,034.31

Development Relevance: Aquaculture is understood to mean the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants. Farming implies some form of intervention in the rearing process to enhance production, such as regular stocking, feeding, protection from predators, etc. Farming also implies individual or corporate ownership of the stock being cultivated. For statistical purposes, aquatic organisms which are harvested by an individual of corporate body which has owned them throughout their rearing period contribute to aquaculture while aquatic organisms which are exploitable by public as a common property resource, with or without appropriate licences, are the harvest of fisheries.

Statistical Concept and Methodology: Aquaculture production specifically refers to output from aquaculture activities, which are designated for final harvest for consumption. At this time, harvest for ornamental purposes is not included.

Aggregation method: Sum

Periodicity: Annual

Classification

Topic: Environment Indicators

Sub-Topic: Agricultural production