Papua New Guinea - Access to basic drinking water services

People using at least basic drinking water services, rural (% of rural population)

People using at least basic drinking water services, rural (% of rural population) in Papua New Guinea was 39.07 as of 2020. Its highest value over the past 20 years was 39.07 in 2020, while its lowest value was 25.50 in 2000.

Definition: The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also:

Year Value
2000 25.50
2001 25.50
2002 25.50
2003 25.50
2004 25.50
2005 26.40
2006 27.31
2007 28.22
2008 29.13
2009 29.98
2010 30.82
2011 31.66
2012 32.50
2013 33.33
2014 34.16
2015 34.99
2016 35.81
2017 36.63
2018 37.45
2019 38.26
2020 39.07

People using at least basic drinking water services, urban (% of urban population)

People using at least basic drinking water services, urban (% of urban population) in Papua New Guinea was 86.08 as of 2020. Its highest value over the past 20 years was 86.08 in 2020, while its lowest value was 83.23 in 2008.

Definition: The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also:

Year Value
2000 83.62
2001 83.62
2002 83.62
2003 83.62
2004 83.62
2005 83.52
2006 83.43
2007 83.33
2008 83.23
2009 83.48
2010 83.72
2011 83.96
2012 84.19
2013 84.43
2014 84.67
2015 84.91
2016 85.14
2017 85.38
2018 85.61
2019 85.84
2020 86.08

People using at least basic drinking water services (% of population)

People using at least basic drinking water services (% of population) in Papua New Guinea was 45.34 as of 2020. Its highest value over the past 20 years was 45.34 in 2020, while its lowest value was 33.13 in 2004.

Definition: The percentage of people using at least basic water services. This indicator encompasses both people using basic water services as well as those using safely managed water services. Basic drinking water services is defined as drinking water from an improved source, provided collection time is not more than 30 minutes for a round trip. Improved water sources include piped water, boreholes or tubewells, protected dug wells, protected springs, and packaged or delivered water.

Source: WHO/UNICEF Joint Monitoring Programme (JMP) for Water Supply, Sanitation and Hygiene (washdata.org).

See also:

Year Value
2000 33.17
2001 33.16
2002 33.15
2003 33.14
2004 33.13
2005 33.89
2006 34.66
2007 35.42
2008 36.19
2009 36.95
2010 37.71
2011 38.46
2012 39.21
2013 39.96
2014 40.72
2015 41.49
2016 42.25
2017 43.02
2018 43.79
2019 44.57
2020 45.34

Classification

Topic: Health Indicators

Sub-Topic: Disease prevention