Somalia - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in Somalia was 93.73 as of 1982. As the graph below shows, over the past 20 years this indicator reached a maximum value of 97.51 in 1981 and a minimum value of 76.54 in 1962.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
| Year | Value |
|---|---|
| 1962 | 76.54 |
| 1966 | 83.98 |
| 1970 | 85.48 |
| 1971 | 86.06 |
| 1972 | 89.54 |
| 1973 | 88.54 |
| 1974 | 92.00 |
| 1975 | 90.30 |
| 1976 | 87.53 |
| 1977 | 90.41 |
| 1978 | 96.40 |
| 1979 | 88.57 |
| 1980 | 86.66 |
| 1981 | 97.51 |
| 1982 | 93.73 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports
