South Africa - Food exports
Food exports (% of merchandise exports)
The value for Food exports (% of merchandise exports) in South Africa was 11.85 as of 2020. As the graph below shows, over the past 46 years this indicator reached a maximum value of 28.68 in 1975 and a minimum value of 5.73 in 1984.
Definition: Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
Source: World Bank staff estimates through the WITS platform from the Comtrade database maintained by the United Nations Statistics Division.
See also:
Year | Value |
---|---|
1974 | 27.26 |
1975 | 28.68 |
1976 | 23.13 |
1977 | 18.92 |
1978 | 17.17 |
1979 | 14.66 |
1980 | 8.74 |
1981 | 9.81 |
1982 | 9.40 |
1983 | 6.45 |
1984 | 5.73 |
1992 | 8.16 |
1993 | 6.47 |
1994 | 8.57 |
1995 | 7.92 |
1996 | 11.01 |
1997 | 10.80 |
1998 | 12.09 |
1999 | 10.18 |
2000 | 8.49 |
2001 | 9.02 |
2002 | 10.62 |
2003 | 9.88 |
2004 | 8.72 |
2005 | 8.49 |
2006 | 7.10 |
2007 | 6.58 |
2008 | 7.34 |
2009 | 10.15 |
2010 | 9.96 |
2011 | 8.34 |
2012 | 8.85 |
2013 | 9.82 |
2014 | 10.27 |
2015 | 10.67 |
2016 | 11.16 |
2017 | 10.90 |
2018 | 11.11 |
2019 | 10.98 |
2020 | 11.85 |
Classification
Topic: Private Sector & Trade Indicators
Sub-Topic: Exports