South Sudan - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in South Sudan was 106.52 as of 2019. Over the past 7 years, the value for this indicator has fluctuated between 106.52 in 2019 and 91.59 in 2012.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
2012
2013
2013
2014
2014
2015
2015
2016
2016
2017
2017
2018
2018
2019
2019
0.00
20.00
40.00
60.00
80.00
100.00
120.00
| Year | Value |
|---|---|
| 2012 | 91.59 |
| 2013 | 96.02 |
| 2014 | 100.67 |
| 2015 | 99.01 |
| 2016 | 100.32 |
| 2017 | 102.81 |
| 2018 | 102.23 |
| 2019 | 106.52 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production
