South Sudan - Prevalence of wasting

Prevalence of wasting, weight for height, female (% of children under 5)

Definition: Prevalence of wasting, female, is the proportion of girls under age 5 whose weight for height is more than two standard deviations below the median for the international reference population ages 0-59.

Source: World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.

See also:

2006
2006
2006
2007
2007
2007
2007
2007
2008
2008
2008
2008
2008
2009
2009
2009
2009
2009
2010
2010
2010
0.00
5.00
10.00
15.00
20.00
25.00
30.00
Year Value
2006 22.90
2010 19.70

Prevalence of wasting, weight for height, male (% of children under 5)

Definition: Prevalence of wasting, male,is the proportion of boys under age 5 whose weight for height is more than two standard deviations below the median for the international reference population ages 0-59.

Source: World Health Organization, Global Database on Child Growth and Malnutrition. Country-level data are unadjusted data from national surveys, and thus may not be comparable across countries.

See also:

2006
2006
2006
2007
2007
2007
2007
2007
2008
2008
2008
2008
2008
2009
2009
2009
2009
2009
2010
2010
2010
0.00
5.00
10.00
15.00
20.00
25.00
30.00
Year Value
2006 26.20
2010 25.70

Prevalence of wasting, weight for height (% of children under 5)

Definition: Prevalence of wasting is the proportion of children under age 5 whose weight for height is more than two standard deviations below the median for the international reference population ages 0-59.

Source: UNICEF, WHO, World Bank: Joint child malnutrition estimates (JME). Aggregation is based on UNICEF, WHO, and the World Bank harmonized dataset (adjusted, comparable data) and methodology.

See also:

2006
2006
2006
2007
2007
2007
2007
2007
2008
2008
2008
2008
2008
2009
2009
2009
2009
2009
2010
2010
2010
0.00
5.00
10.00
15.00
20.00
25.00
30.00
Year Value
2006 24.60
2010 22.70

Classification

Topic: Health Indicators

Sub-Topic: Nutrition