Uruguay - Agricultural nitrous oxide emissions
Agricultural nitrous oxide emissions (% of total)
Agricultural nitrous oxide emissions (% of total) in Uruguay was 97.34 as of 2008. Its highest value over the past 38 years was 98.31 in 2003, while its lowest value was 96.86 in 1984.
Definition: Agricultural nitrous oxide emissions are emissions produced through fertilizer use (synthetic and animal manure), animal waste management, agricultural waste burning (nonenergy, on-site), and savannah burning.
Source: World Bank staff estimates from original source: European Commission, Joint Research Centre (JRC)/Netherlands Environmental Assessment Agency (PBL). Emission Database for Global Atmospheric Research (EDGAR): http://edgar.jrc.ec.europa.eu/.
See also:
Year | Value |
---|---|
1970 | 97.04 |
1971 | 97.08 |
1972 | 97.05 |
1973 | 97.21 |
1974 | 97.30 |
1975 | 97.36 |
1976 | 97.22 |
1977 | 97.09 |
1978 | 97.00 |
1979 | 97.01 |
1980 | 96.94 |
1981 | 96.94 |
1982 | 97.09 |
1983 | 96.89 |
1984 | 96.86 |
1985 | 96.90 |
1986 | 97.00 |
1987 | 97.08 |
1988 | 97.14 |
1989 | 96.90 |
1990 | 98.05 |
1991 | 98.12 |
1992 | 98.18 |
1993 | 98.08 |
1994 | 98.06 |
1995 | 98.02 |
1996 | 98.09 |
1997 | 98.04 |
1998 | 98.13 |
1999 | 98.08 |
2000 | 98.17 |
2001 | 98.21 |
2002 | 98.21 |
2003 | 98.31 |
2004 | 97.32 |
2005 | 97.33 |
2006 | 97.47 |
2007 | 97.30 |
2008 | 97.34 |
Classification
Topic: Environment Indicators
Sub-Topic: Emissions