West Bank and Gaza - Food production index
Food production index (2004-2006 = 100)
The latest value for Food production index (2004-2006 = 100) in West Bank and Gaza was 109.34 as of 2019. Over the past 28 years, the value for this indicator has fluctuated between 144.10 in 2002 and 21.58 in 1991.
Definition: Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Source: Food and Agriculture Organization, electronic files and web site.
See also:
| Year | Value |
|---|---|
| 1991 | 21.58 |
| 1992 | 24.27 |
| 1993 | 27.53 |
| 1994 | 94.01 |
| 1995 | 110.48 |
| 1996 | 116.09 |
| 1997 | 108.22 |
| 1998 | 116.64 |
| 1999 | 107.32 |
| 2000 | 134.21 |
| 2001 | 117.66 |
| 2002 | 144.10 |
| 2003 | 132.16 |
| 2004 | 141.47 |
| 2005 | 135.04 |
| 2006 | 140.09 |
| 2007 | 123.47 |
| 2008 | 130.55 |
| 2009 | 113.48 |
| 2010 | 96.22 |
| 2011 | 104.16 |
| 2012 | 110.92 |
| 2013 | 115.91 |
| 2014 | 107.06 |
| 2015 | 87.95 |
| 2016 | 105.00 |
| 2017 | 105.87 |
| 2018 | 112.50 |
| 2019 | 109.34 |
Classification
Topic: Environment Indicators
Sub-Topic: Agricultural production