Sub-Chapter | 2006 |
Meat of bovine animals, fresh or chilled. | $161,181 |
Meat of swine, fresh, chilled or frozen. | $15,905 |
Meat of sheep or goats, fresh, chilled or frozen. | $11,253 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $4,276 |
Meat and edible meat offal, salted, in brine, dried or smoked | $60,559 |
Total | $253,174 |
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