Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$19,244,146$31,560,771$34,090,911$35,974,619$22,299,565$33,427,794$27,448,118
Meat of bovine animals, frozen.$22,258,568$32,596,766$45,227,038$59,528,959$38,905,675$75,658,180$92,145,106
Meat of swine, fresh, chilled or frozen.$406,120,532$400,879,192$283,763,285$275,645,395$262,720,944$332,013,497$326,103,477
Meat of sheep or goats, fresh, chilled or frozen.$56,721,483$66,755,698$54,122,402$50,368,663$41,760,560$68,976,975$53,046,331
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.$3,000,533$4,711,099$1,818,804$342,706$468,150$167,124$79,471
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$419,424$602,231$324,877$476,615$764,832$760,028$683,419
Other meat and edible meat offal, fresh, chilled or frozen.$33,838,423$36,512,546$44,836,537$44,103,420$55,646,004$51,382,154$47,320,091
Pig fat, free of lean meat, and poultry fat$362,288$578,524$1,951,532$3,257,410$1,665,012$939,200$771
Meat and edible meat offal, salted, in brine, dried or smoked$3,823,949$3,768,117$1,826,823$2,163,013$2,384,316$1,619,810$2,289,401
Total$545,789,346$577,964,944$467,962,209$471,860,800$426,615,058$564,944,762$549,116,185