Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$13,160,953$7,358,436$16,376,841$15,253,801$11,319,090$14,835,081$12,740,767
Meat of bovine animals, frozen.$19,281,192$16,627,652$14,789,720$26,234,909$18,612,014$25,823,421$36,170,194
Meat of swine, fresh, chilled or frozen.$3,451,075$4,286,385$3,559,251$1,120,968$1,423,625$1,307,071$702,155
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.   $808   
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$5,370,563$4,125,559$5,394,574$5,056,948$3,359,743$4,382,928$4,600,862
Other meat and edible meat offal, fresh, chilled or frozen.$45,332 $343$91,786$22,475  
Pig fat, free of lean meat, and poultry fat$123,771$140,131$229,969$60,918$20,837$1,431$1,532
Meat and edible meat offal, salted, in brine, dried or smoked$228,109$219,641$208,781$435,825$359,978$145,316$6,559
Total$41,660,995$32,757,804$40,559,479$48,255,963$35,117,762$46,495,248$54,222,069