|
| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Meat of bovine animals, fresh or chilled. | $380,891,122 | $378,681,917 | $389,908,229 | $544,213,224 | $394,904,466 | $373,745,600 |
| Meat of bovine animals, frozen. | $91,201,930 | $71,139,804 | $66,340,710 | $102,466,938 | $72,040,150 | $94,499,162 |
| Meat of swine, fresh, chilled or frozen. | $1,386,356,258 | $1,539,119,127 | $1,713,758,834 | $2,447,499,571 | $2,325,802,919 | $2,322,514,262 |
| Meat of sheep or goats, fresh, chilled or frozen. | $84,054,466 | $106,607,551 | $113,220,305 | $108,360,310 | $92,865,213 | $141,659,583 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $80,842 | $2,798 | $3,694 | $1,340,048 | $1,758,923 | $2,276,500 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $100,981,987 | $102,553,849 | $129,935,177 | $194,931,978 | $174,056,606 | $158,288,534 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $38,305,016 | $35,621,801 | $39,841,082 | $37,424,827 | $32,372,927 | $47,065,455 |
| Pig fat, free of lean meat, and poultry fat | $62,890,001 | $83,864,071 | $84,978,092 | $178,831,917 | $141,695,138 | $120,117,213 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $217,681,151 | $259,807,608 | $304,042,632 | $351,567,103 | $301,581,169 | $322,434,439 |
| Total | $2,362,442,773 | $2,577,398,526 | $2,842,028,755 | $3,966,635,916 | $3,537,077,511 | $3,582,600,748 |
|
|
