Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | $33,876,902 | $156,958,937 | $217,109,323 | $337,259,279 | $363,060,431 | $467,045,994 | $629,921,431 |
Meat of bovine animals, frozen. | $12,706,445 | $22,169,417 | $29,681,435 | $51,943,206 | $38,494,668 | $45,921,269 | $71,264,518 |
Meat of swine, fresh, chilled or frozen. | $188,983,629 | $181,111,766 | $174,814,428 | $243,883,698 | $182,147,762 | $230,269,110 | $274,325,220 |
Meat of sheep or goats, fresh, chilled or frozen. | $383,946,574 | $423,345,261 | $369,665,991 | $481,238,684 | $493,782,387 | $497,512,634 | $611,770,603 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $3,597,135 | $3,252,170 | $4,038,714 | $4,473,939 | $5,547,577 | $7,543,599 | $6,185,017 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $15,309,090 | $14,524,781 | $22,191,745 | $37,423,035 | $51,046,799 | $79,166,017 | $109,252,398 |
Other meat and edible meat offal, fresh, chilled or frozen. | $14,181,571 | $13,411,913 | $21,006,704 | $21,761,381 | $14,469,477 | $20,059,584 | $20,083,176 |
Pig fat, free of lean meat, and poultry fat | $4,238,117 | $3,152,530 | $1,999,172 | $3,851,833 | $2,697,369 | $3,078,280 | $4,629,084 |
Meat and edible meat offal, salted, in brine, dried or smoked | $54,310,840 | $45,688,616 | $60,816,131 | $119,021,308 | $81,413,148 | $69,345,680 | $95,932,217 |
Total | $711,150,303 | $863,615,391 | $901,323,643 | $1,300,856,363 | $1,232,659,618 | $1,419,942,167 | $1,823,363,664 |
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