Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Meat of bovine animals, fresh or chilled. | $18,349 | $2,912,370 | $12,756,379 | $16,245,896 | $14,629,090 | $15,462,809 | $13,616,367 |
Meat of bovine animals, frozen. | $4,213,619 | $2,681,910 | $4,624,935 | $22,848,039 | $25,813,636 | $23,341,214 | $30,090,799 |
Meat of swine, fresh, chilled or frozen. | $397,061 | $654,717 | $1,128,911 | $1,991,375 | $1,502,143 | $2,214,870 | $2,360,799 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | | | | | $4,082 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $19,373 | $138,763 | $517,987 | $1,364,263 | $2,579,822 | $1,046,304 | $1,195,847 |
Other meat and edible meat offal, fresh, chilled or frozen. | | $3,481 | | $24,672 | | | |
Pig fat, free of lean meat, and poultry fat | $44,038 | | | | | | |
Meat and edible meat offal, salted, in brine, dried or smoked | | $131,096 | $36,673 | $2,064 | $3,999 | | $25,971 |
Total | $4,692,440 | $6,522,337 | $19,064,885 | $42,476,309 | $44,528,690 | $42,065,197 | $47,293,865 |
|
|