Sub-Chapter2005200620072008200920102011
Meat of bovine animals, fresh or chilled.$3,323,952$7,594,243$11,271,599$17,707,390$16,590,933$20,440,559$31,516,008
Meat of bovine animals, frozen.$1,298,158$1,945,558$2,273,108$2,931,213$2,709,497$2,287,017$3,416,937
Meat of swine, fresh, chilled or frozen.$721,124$2,167,219$3,415,507$1,947,273$4,344,388$3,552,572$7,780,496
Meat of sheep or goats, fresh, chilled or frozen.$51,426$81,771$109,706$178,020$144,492$131,742$266,995
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen.  $3,559$262$3,038 $26
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules$38,270$49,506$53,556$292,113$113,293$181,925$287,137
Other meat and edible meat offal, fresh, chilled or frozen.$78,984$90,476$85,412$343,427$608,553$520,335$360,355
Pig fat, free of lean meat, and poultry fat$39,436$101,355$68,644$88,455$310,622$158,199$402,259
Meat and edible meat offal, salted, in brine, dried or smoked$46,406$257,234$164,606$121,255$136,832$859,684$653,465
Total$5,597,756$12,287,362$17,445,697$23,609,408$24,961,648$28,132,033$44,683,678