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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 |
| Meat of bovine animals, fresh or chilled. | $43,308,261 | $35,597,084 | $39,393,176 | $50,988,126 |
| Meat of bovine animals, frozen. | $37,502,102 | $39,756,222 | $39,853,949 | $44,160,813 |
| Meat of swine, fresh, chilled or frozen. | $1,488,823 | $3,303,511 | $731,723 | $652,833 |
| Meat of sheep or goats, fresh, chilled or frozen. | $43,146,643 | $37,453,075 | $50,246,538 | $43,306,472 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | | | $11 | |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $4,389,499 | $3,396,074 | $3,556,411 | $5,276,264 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $2,384,899 | $1,999,294 | $4,465,288 | $3,825,261 |
| Pig fat, free of lean meat, and poultry fat | $1,377 | $5,569 | $385 | $14,897 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $1,310,520 | $1,387,173 | $2,950,230 | $3,129,557 |
| Total | $133,532,124 | $122,898,002 | $141,197,711 | $151,354,223 |
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