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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $11,260 | $5,927 | $355 | | | $10,990 | |
| Meat of bovine animals, frozen. | $2,832 | $4,131 | | | | $1,364 | |
| Meat of sheep or goats, fresh, chilled or frozen. | $14,287 | $1,794 | | | | | |
| Other meat and edible meat offal, fresh, chilled or frozen. | $25 | $1,031 | | | | $611 | |
| Meat and edible meat offal, salted, in brine, dried or smoked | $5,541 | $6,587 | $3,944 | $3,457 | $1,509 | $9,820 | $2,427 |
| Total | $33,945 | $19,470 | $4,299 | $3,457 | $1,509 | $22,785 | $2,427 |
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