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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $3,651,828 | $8,092,253 | $18,623,377 | $32,741,957 | $45,133,415 | $63,360,812 | $70,279,378 |
| Meat of bovine animals, frozen. | $18,887 | $546,940 | $4,044,097 | $2,840,314 | $565,168 | $1,875,633 | $3,297,638 |
| Meat of sheep or goats, fresh, chilled or frozen. | $14,467,506 | $19,225,206 | $22,985,304 | $25,705,680 | $34,515,679 | $48,199,068 | $69,758,159 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $493,021 | $348,134 | $379,319 | $41,874 | $24,477 | $7,279,988 | $19,920,445 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $32,740 | $33,431 | $130,044 | $2,251 | | $443,145 | $42,810 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $295,412 | $473,084 | $348,414 | $95,958 | $604,830 | $264,998 | |
| Total | $18,959,394 | $28,719,048 | $46,510,555 | $61,428,034 | $80,843,569 | $121,423,644 | $163,298,430 |
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