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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $9,407,914 | $31,040,411 | $38,511,359 | $30,324,068 | $19,349,834 | $16,345,853 | $9,151,293 |
| Meat of bovine animals, frozen. | $38,909 | $111,758 | $279,005 | $271,522 | $821,010 | $1,996,353 | $110,161 |
| Meat of swine, fresh, chilled or frozen. | $60,349 | $2,893,302 | $6,315,738 | $4,117,640 | $2,336,443 | $2,004,752 | $3,852,381 |
| Meat of sheep or goats, fresh, chilled or frozen. | | $146,854 | $647,760 | $795,795 | $575,157 | $71,095 | $77,720 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $46,869 | $571,134 | $790,848 | $636,089 | $411,455 | $365,818 | $250,440 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $3,043 | $11,299 | | $2,206 | | | |
| Pig fat, free of lean meat, and poultry fat | $248,724 | $662,396 | $638,668 | $558,144 | $447,163 | $410,920 | $571,079 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $1,531,564 | $3,390,991 | $4,120,109 | $2,247,096 | $1,445,200 | $1,415,220 | $1,228,996 |
| Total | $11,337,372 | $38,828,145 | $51,303,487 | $38,952,560 | $25,386,262 | $22,610,011 | $15,242,070 |
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