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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Meat of bovine animals, fresh or chilled. | $5,231,703 | $8,299,066 | $9,621,498 | $9,592,551 | $11,080,207 | $12,287,990 | $11,664,100 |
| Meat of bovine animals, frozen. | $6,521,223 | $4,882,451 | $5,736,349 | $6,976,916 | $10,809,310 | $9,013,898 | $7,133,898 |
| Meat of swine, fresh, chilled or frozen. | $2,187,849 | $1,946,750 | $3,011,714 | $4,898,775 | $6,284,394 | $5,622,646 | $2,739,572 |
| Meat of sheep or goats, fresh, chilled or frozen. | $1,684,175 | $932,470 | $2,279,801 | $2,155,849 | $2,872,212 | $2,062,138 | $1,481,115 |
| Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. | $673 | | $365,630 | $1,013,713 | $93,827 | $8,080 | $52,038 |
| Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules | $966,863 | $1,409,415 | $780,825 | $1,266,383 | $1,689,425 | $1,948,202 | $1,497,608 |
| Other meat and edible meat offal, fresh, chilled or frozen. | $12,890,155 | $39,136,275 | $55,319,226 | $59,456,952 | $51,872,013 | $61,060,798 | $18,226,453 |
| Pig fat, free of lean meat, and poultry fat | $3,774 | $355 | $28,931 | $70,642 | $137,507 | $38,479 | $30,672 |
| Meat and edible meat offal, salted, in brine, dried or smoked | $727,552 | $333,358 | $491,641 | $810,895 | $1,363,745 | $2,102,244 | $1,071,536 |
| Total | $30,213,967 | $56,940,140 | $77,635,615 | $86,242,676 | $86,202,640 | $94,144,475 | $43,896,992 |
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