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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $5,060,627 | $4,767,183 | $5,081,737 | $5,697,735 | $7,107,812 | $6,799,283 | $7,320,106 |
| Fish, fresh or chilled, excluding fish fillets | $37,484,662 | $29,124,818 | $27,294,270 | $22,729,983 | $19,259,754 | $17,752,628 | $11,736,066 |
| Fish, frozen, excluding fish fillets | $48,135,979 | $47,056,969 | $54,048,519 | $41,440,918 | $43,387,476 | $64,042,905 | $90,159,264 |
| Fish fillets and other fish meat (whether or not minced) | $20,243,341 | $24,489,533 | $22,692,717 | $14,626,126 | $8,561,338 | $5,920,016 | $2,967,448 |
| Fish, dried, salted or in brine; | $3,257,558 | $2,705,928 | $3,390,478 | $3,951,425 | $3,389,507 | $1,955,339 | $2,761,865 |
| Crustaceans, whether in shell or not | $272,344,635 | $241,114,229 | $167,938,343 | $144,121,255 | $82,565,917 | $102,781,049 | $86,454,475 |
| Molluscs, whether in shell or not | $4,619,927 | $2,916,532 | $3,913,358 | $6,860,063 | $5,066,311 | $6,637 | $517,312 |
| Total | $391,146,729 | $352,175,192 | $284,359,422 | $239,427,505 | $169,338,115 | $199,257,857 | $201,916,536 |
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