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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $143,011 | $129,443 | $223,156 | $75,990 | $2,621 | $18,549 | $241,981 |
| Fish, fresh or chilled, excluding fish fillets | $113,185,562 | $130,127,852 | $175,470,223 | $204,786,156 | $200,094,537 | $271,256,361 | $301,258,604 |
| Fish, frozen, excluding fish fillets | $439,793,470 | $562,130,466 | $553,731,417 | $647,437,825 | $631,879,882 | $626,972,101 | $831,484,495 |
| Fish fillets and other fish meat (whether or not minced) | $1,166,900,264 | $1,503,016,741 | $1,534,228,764 | $1,535,903,578 | $1,152,252,753 | $1,007,849,229 | $1,449,644,002 |
| Fish, dried, salted or in brine; | $83,305,264 | $85,047,152 | $80,916,305 | $80,628,443 | $78,877,462 | $77,748,979 | $110,471,466 |
| Crustaceans, whether in shell or not | $23,444,634 | $20,147,626 | $18,933,084 | $22,717,057 | $18,074,751 | $28,699,997 | $44,835,392 |
| Molluscs, whether in shell or not | $115,559,487 | $127,227,341 | $125,464,811 | $184,188,986 | $169,145,485 | $123,635,853 | $219,205,821 |
| Total | $1,942,331,692 | $2,427,826,621 | $2,488,967,760 | $2,675,738,035 | $2,250,327,491 | $2,136,181,069 | $2,957,141,761 |
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