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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $6,304,734 | $7,117,909 | $8,880,978 | $7,575,151 | $8,500,922 | $8,578,919 | $8,792,329 |
| Fish, fresh or chilled, excluding fish fillets | $3,689,860 | $2,717,648 | $2,052,695 | $1,775,349 | $1,343,978 | $2,188,382 | $2,114,453 |
| Fish, frozen, excluding fish fillets | $54,834,441 | $46,496,442 | $68,994,133 | $94,389,091 | $87,499,589 | $64,074,013 | $83,838,906 |
| Fish fillets and other fish meat (whether or not minced) | $1,930,353 | $3,746,784 | $5,864,060 | $15,163,623 | $15,759,220 | $22,953,503 | $23,674,686 |
| Fish, dried, salted or in brine; | $1,227,824 | $1,363,820 | $1,442,344 | $1,365,580 | $829,430 | $818,337 | $970,227 |
| Crustaceans, whether in shell or not | $83,893,466 | $80,695,073 | $66,751,544 | $81,510,239 | $66,590,849 | $54,981,162 | $40,948,307 |
| Molluscs, whether in shell or not | $503,314 | $122,006 | $199,588 | $256,261 | $1,203,825 | $850,450 | $99,986 |
| Total | $152,383,992 | $142,259,682 | $154,185,342 | $202,035,294 | $181,727,813 | $154,444,766 | $160,438,894 |
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