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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $11,657,213 | $10,756,928 | $13,982,330 | $13,311,257 | $20,954,004 | $21,140,495 | $17,196,191 |
| Fish, fresh or chilled, excluding fish fillets | $329,989,102 | $391,551,075 | $460,677,168 | $507,850,335 | $522,901,865 | $562,088,737 | $647,256,879 |
| Fish, frozen, excluding fish fillets | $15,534,635 | $17,699,820 | $19,825,746 | $20,962,912 | $17,244,188 | $16,208,406 | $7,220,931 |
| Fish fillets and other fish meat (whether or not minced) | $1,114,261 | $1,887,653 | $3,966,176 | $5,788,372 | $10,336,200 | $22,362,714 | $36,685,936 |
| Fish, dried, salted or in brine; | $10,282,891 | $9,381,358 | $8,732,580 | $7,512,275 | $4,432,789 | $8,092,169 | $48,104,080 |
| Crustaceans, whether in shell or not | $14,534,739 | $18,279,891 | $17,337,889 | $15,054,606 | $10,291,550 | $15,203,516 | $15,229,278 |
| Molluscs, whether in shell or not | $37,667,927 | $42,726,327 | $42,127,714 | $36,391,320 | $34,391,016 | $35,707,976 | $36,212,411 |
| Total | $420,780,768 | $492,283,052 | $566,649,603 | $606,871,077 | $620,551,612 | $680,804,013 | $807,905,706 |
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