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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $24,215,929 | $27,535,227 | $33,068,576 | $36,756,852 | $34,744,523 | $61,721,069 | $48,311,686 |
| Fish, fresh or chilled, excluding fish fillets | $175,527,813 | $157,003,740 | $194,941,671 | $216,526,570 | $225,524,938 | $233,619,875 | $217,546,643 |
| Fish, frozen, excluding fish fillets | $134,349,688 | $145,552,804 | $182,744,071 | $247,864,034 | $224,721,773 | $323,479,586 | $418,537,569 |
| Fish fillets and other fish meat (whether or not minced) | $131,799,761 | $121,178,914 | $154,889,462 | $206,083,181 | $207,295,178 | $256,235,412 | $302,133,211 |
| Fish, dried, salted or in brine; | $63,375,085 | $61,616,304 | $69,559,981 | $76,920,342 | $76,022,381 | $72,182,348 | $92,156,875 |
| Crustaceans, whether in shell or not | $935,331,018 | $1,067,782,393 | $992,859,613 | $1,070,920,596 | $845,222,717 | $939,851,677 | $1,161,656,823 |
| Molluscs, whether in shell or not | $51,974,535 | $57,400,120 | $91,644,735 | $108,497,054 | $92,656,538 | $125,761,268 | $195,902,186 |
| Total | $1,516,573,829 | $1,638,069,502 | $1,719,708,109 | $1,963,568,629 | $1,706,188,048 | $2,012,851,235 | $2,436,244,993 |
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