Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Live fish. | $21,143,949 | $32,346,471 | $37,767,582 | $32,830,487 | $30,826,267 | $36,236,900 | $63,531,299 |
Fish, fresh or chilled, excluding fish fillets | $162,393,888 | $195,480,072 | $188,812,597 | $206,092,319 | $165,245,390 | $159,085,483 | $162,083,270 |
Fish, frozen, excluding fish fillets | $32,085,499 | $28,442,104 | $34,602,860 | $34,518,875 | $31,251,077 | $27,965,728 | $27,563,379 |
Fish fillets and other fish meat (whether or not minced) | $20,602,143 | $26,745,732 | $34,237,405 | $32,517,167 | $32,171,039 | $29,821,662 | $25,115,238 |
Fish, dried, salted or in brine; | $14,176,558 | $19,495,629 | $23,288,538 | $20,401,659 | $20,160,380 | $21,548,524 | $21,150,446 |
Crustaceans, whether in shell or not | $49,711,498 | $61,754,934 | $54,307,536 | $51,154,244 | $42,417,580 | $50,452,076 | $53,853,460 |
Molluscs, whether in shell or not | $123,670,389 | $152,675,367 | $166,302,794 | $165,038,816 | $150,880,828 | $156,857,690 | $181,825,384 |
Total | $423,783,924 | $516,940,309 | $539,319,312 | $542,553,567 | $472,952,561 | $481,968,063 | $535,122,476 |
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