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| Sub-Chapter | 2006 | 2007 | 2008 | 2009 |
| Live fish. | | | $1,685 | $174 |
| Fish, fresh or chilled, excluding fish fillets | $33,548 | $35 | $44,418 | $152,994 |
| Fish, frozen, excluding fish fillets | $622,407 | $318,968 | $232,293 | $227,548 |
| Fish fillets and other fish meat (whether or not minced) | | $24,047 | $105,900 | |
| Fish, dried, salted or in brine; | $28,109 | $8,296 | $9,384 | $2,309 |
| Crustaceans, whether in shell or not | $2,925,134 | $1,897,428 | $2,000,325 | $1,871,753 |
| Molluscs, whether in shell or not | | $42,904 | $100,983 | $43,477 |
| Total | $3,609,198 | $2,291,678 | $2,494,988 | $2,298,255 |
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